Whole Dried Gourmet Mushrooms – Boise Mushroom Company

Description

Whole Dried Mushrooms from Boise Mushroom Company offer a convenient way to explore several mushroom varieties at home. We carefully dry and package each selection for easy storage and preparation. Because each mushroom has its own texture and character, preparation methods may vary by variety.

Available Mushroom Varieties

Our selection changes throughout the year based on availability. Options may include Lion’s Mane, Reishi, Chaga, Cordyceps, Maitake, Oyster, Shiitake, Turkey Tail, and other varieties.
Each species has a distinctive appearance, aroma, texture, and traditional method of preparation. Therefore, we recommend choosing a variety that fits your intended use.

Whole Dried Mushrooms – Preparation and Storage

Dried mushrooms provide a practical alternative when fresh mushrooms are not available. In addition, drying makes them convenient to store until you are ready to use them.
Preparation varies by species. For example, you can rehydrate some varieties in water before adding them to soups, broths, sauces, or other recipes. Other varieties are commonly steeped or simmered in hot water.
Always research the appropriate preparation method for the specific mushroom variety you select.
For best storage, keep the package tightly sealed. Also, store it in a cool, dry location away from direct sunlight, heat, and moisture.

Carefully Selected and Packaged

Boise Mushroom Company focuses on providing quality mushroom products for home cooks, mushroom enthusiasts, and cultivators. We inspect our dried products before packaging them. As a result, customers can clearly see the mushroom material they purchase.
We also carry fresh mushrooms, cultivation supplies, grow kits, lab supplies, and other mycology products.

To explore more options, visit our Fresh & Dried Mushrooms category.

For general educational information about mushrooms and mycology, visit the North American Mycological Association.